Santa Margherita - Pinot Grigio - Alto Adige country_Fiji silky tannins and nice acidity

silky tannins and nice acidity add a fresh touch to this easy-drinking wine

black pepper

Nose: The nose opens with a complex bouquet of dark red and black fruits—blackberry

we’ve complemented the classic taste of our Tennessee Whiskey by finishing it with a hint of hickory smoked wood

Santa Margherita - Pinot Grigio - Alto Adige country_Fiji silky tannins and nice acidityOverview: We pioneered the modern winemaking methods of Pinot Grigio and are proud to be known as a benchmark of quality and innovation for the category. In 1961, our winemaker was inspired by traditional sparkling wine vinification techniques used to ferment Pinot Grigio without skin contact. Driven to capture the delicate fruit and floral notes, he realized that by moving away from the then standard Ramato method, the precious aromas and flavors